Consultations

I have over 10 years of experience curating food and gardening experiences to reconnect people to the Nature within and around them, utilizing locally grown, seasonal produce and native plants when possible. I offer private culinary lessons for individuals and groups, garden designing, garden installation, and upkeep of gardens (tasks include weeding, pruning, integrated pest management, etc.). My work is a synthesis of your goals and capacity, what is sustainable for ecosystems, and the client or group’s cultural heritage.

Please fill out the intake forms below for the services you are interested in and I will be in touch upon receipt! Rates are determined by work requested and time needed for completion of project.

Testimonials

“From start to finish this was such a thorough and thoughtful process. I definitely gained tools I want to try along with some new motivation around food prep. Everything we made was perfect, DELICIOUS, exactly what I needed and exceeded my expectations. It was more than a cooking session, it was an experience. I loved the tasting of ingredients before hand, the questions and connections to personal culture. IT WAS AMAZING and I can't wait for the next one. THANK YOU!!!” - Lisa Green

Garden Clients

I have designed, built, and cared for gardens for schools, retirement communities, and private yards. I look forward to curating a space for you!